10 International Christmas Foods

From country to country, a variety of food traditions are baked-up every Christmas. From struffoli to stollen, here are the holiday sweets that appear on tables around the world. Click here to see more international holiday traditions.

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Good Morning America Photo By mrlins/Flickr Thu, Dec 13, 2012 9:00 AM EST

Lussekatt is a Norwegian sweet bun flavored with saffron and spices. Currants are placed in the bread, which is given a traditional "S" shape.

(Image courtesy mr lins/Flickr)
Lussekatt is a Norwegian sweet bun flavored with saffron and spices. Currants are placed in the bread, which is given a traditional "S" shape.

(Image courtesy mr lins/Flickr)

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